Students who major in nutrition may qualify for some of the many of the scholarships offered by Mansfield University. Students should contact the financial aid offices at Mansfield University and examine the list of scholarships available at Mansfield University.
There are three scholarships specifically for Nutrition and Dietetics students at Mansfield University. These Scholarships are:
The Katherine Keller Scholarship
The scholarship is awarded based on character, scholarship, culture, and service, which is taken from the Mansfield Creed. Faculty and Student Dietetic Association officers rank applicants on these traits.
Miss Keller was a foods instructor in the Home Economics Department and she served as department chairperson.
The Maryon Farrer Powell Scholarship
This scholarship is presented to a student who is majoring in dietetics. The recipient of this scholarship can be either an entering or currently enrolled student who demonstrates strong academic ability and has financial need. This is an $850.00 non-renewable award.
The Arthur and Martha Sharpe Scholarship
This scholarship is presented to a nutrition and dietetics major. Preference is given to a student from Wyoming or Clinton County.
Nutrition and Dietetics students in their junior year of study may be eligible for additional scholarships available from the Central Pennsylvania Dietetic Association and the American Dietetic Association.